My delicious links for February 15th from 19:46 to 20:27:

• With Gordon Ramsay on the F-Word – Gordon Ramsay fails at making dim sum.
• Bar Shu – Soho – Review – Bar Shu is a shining example of a regional Chinese restaurant (in this case Sichuan) that hasn’t compromised on authenticity yet is highly successful.
• Fuchsia Dunlop – Chinese Cuisines – At the James Beard Foundation’s “Dumplings & Dynasties: The Evolution of Modern Chinese Cuisine” conference, Fuchsia Dunlop discussed the culinary traditions of Hangzhou, home of the Dragon Well Manor, and the regional variations throughout the rest of China.